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jen | March 29, 2009
The March 2009 challenge is hosted by Mary of Beans and Caviar, Melinda of Melbourne Larder and Enza of Io Da Grande. They have chosen Lasagne of Emilia-Romagna from The Splendid Table by Lynne Rossetto Kasper as the challenge. Since joining the Daring Bakers back in November last year, the challenges were always something sweet. [...]
jen | November 9, 2008
This recipe was actually for salt and pepper squid but after one too many squid disasters i’ve kinda given up on them. I hope to master squid one day but for now, prawns work just as well. Frozen prawns i imagine will not work well so please try and get the freshest prawns you can. [...]
jen | October 29, 2008
Even though the weather has become a little warmer lately, i’m still finding myself wanting to eat comfort food. It’s been a strange Spring actually, we’ve had the coldest day in October since 1962 (or something like that) and the warmest day in something like 12 years. This unpredictable weather makes preparing dinner difficult cos [...]